Breakaway Bourbon may be the oldest bourbon whiskey made in Washington State since prohibition. Distilled on an Arnold Holstein still and aged 11+ years in full-size new American oak, char 3, sourced from Mississippi. Always single barrel. Always cask strength.Because each bottle is a unique cask, the specific cask number and bottling ABV are printed on the label.
Tasting Notes
Appearance Deep, dark red — the color you get from 11+ years in new American oak in a cool, humid climate.
Nose Sweet-tart candy resting on a charred oak plate.
Palate Roasted corn and dried cherry.
Finish Rum-soaked cake and cocoa powder.
Closing note
Every bottle is a one-of-one. The mashbill, still, barrel program, and aging are all consistent — but each cask develops its own character, and we bottle them one barrel at a time, unfiltered, at the
cask's natural strength.